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Management in der Hotellerie und Gastronomie Betriebswirtschaftliche Grundlagen 9th Edition Karl Heinz Hänssler (Editor)
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Management in der Hotellerie und Gastronomie Betriebswirtschaftliche Grundlagen 9th Edition Karl Heinz Hänssler (Editor) Digital Instant Download
ISBN(s): 9783110439571, 3110439573
Edition: 9
File Details: PDF, 6.04 MB
Year: 2016
Language: German
Management in der Hotellerie und Gastronomie Betriebswirtschaftliche Grundlagen 9th Edition Karl Heinz Hänssler (Editor) – Ebook Instant Download/Delivery ISBN(s): 9783110439571,3110439573
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